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Pain Au Chocolate

£48.00
DESCRIPTION

The Pain au Chocolat Candle.
A refined tribute to a beloved french classic,  reimagined in the Overose way.

Golden layers of flaky pastry unfold in the air, warm with the scent of buttery dough just risen and baked. Melted ribbons of hazelnut chocolate, roasted cacao, and vanilla extract linger beneath, rich, nutty, and evocative of a true french patisserie.

GOOD TO KNOW
  • Gourmand
  • Good Intensity & Diffusion
  • Size: 240 g
  • Natural wax blend & Natural wax blend
  • Burn time: 60h
  • Reusable glass jar
SCENT NOTES

Top Notes: Hazelnut-Spread

Middle Notes: Chocolate-Cream

Base Notes: Signature Croissant Accord

Our Most-Loved Candles, Paired:

Croissant + Almond Croissant

£86.00 £96.00
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The Pain au Chocolat Candle

A refined tribute to a beloved french classic reimagined in the Overose way.

Layers of golden, buttery pastry fold into the air: the scent of laminated dough rising and crisping in a warm oven, each sheet separated by soft butter, light and flaky.

At the heart, a velvety ribbon of rich hazelnut‑chocolate ganache melts gently between the folds, nutty, smooth, and deep, like fresh pâte feuilletée cradling dark ribbons of melted chocolate.

Beneath, a soft base of roasted cacao bean and a gentle whisper of Madagascan vanilla, warm and understated, leaving a trace as delicate and decadent as a pastry enjoyed in France.

A gourmand accord crafted with care, buttery, nutty, chocolatey, and unmistakably atmospheric.

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